Traditional-Temper Latiao

2.Flavor: Super spicy

3.Certification: ISO22000, HACCP, HALAL

4.Shelf life: 5 months
5.Storage Instructions: Store in a cool, dark, dry and ventilated place

6.How To Eat: Open the bag and eat immediately

7.Ingredients: Wheat flour, soybean oil, drinking water, edible salt, pepper, MSG, sesame, sugar, spices, food additives [compound swelling agent (disodium dihydrogen pyrophosphate, hydrogen carbonate! Sodium, calcium carbonate), mono and diglycerol fatty acid ester, glycerol,5' -flavoured nucleotide disodium, cyscyl, sucralose, Neotase, monascus Red, monascus yellow, capsicum red, Sodium D-isoascorbate, tert-butylhydroquinone,edible flavor and fragrance].